In Rhode Island, anyone who sells or serves alcoholic beverages MUST receive alcohol server training from a server training program approved by the Department of Business Regulation
But don’t look any further, we have all the alcohol server training programs below!
State-approved Alcohol Training Programs: *as of 2015
21Proof Rhode Island
- Contact: Jennifer Wall (401) 435-1923, Cell (401) 523-4112
- East Providence Substance Abuse Prevention Task Force
- E-mail: jwall@cityofeastprov.com
(ASAP) Alcohol Servers Awareness Program
- Contact: Wandalys Santiago or Yinerkis Contreras
- E-mail: Yinerkis123@hotmail.com
Responsible Alcohol Service
- Contact: Jerry Lapierre, (401) 578-8886
- E-mail:rasri@cox.net
ServSafe Alcohol A program of the National Restaurant Association Educational Foundation
- Contact: RI Hospitality Association, (401) 223-1120 or call 1-800-765-2122 x319
- E-mail: heather@rihospitality.org
STOP Program (Server Training on Premise)
- Contact: Frank Faubert, (401) 943-5454, Cell (401) 419-6222
- E-mail: FJFaubert@hotmail.com
Regional/ National State-Approved Training Programs *as of 2015
TIPS (Training for Intervention Procedures), Health Communications, Inc.
Alcohol Intervention Methods
- Contact: Dan Trent, (508) 756-8542; Rochelle Campbell, (508) 877-0105
Minimum Age To Serve Alcoholic Beverages In Alabama:
- 18
Other Requirements That May Be Helpful:
- Driver’s License or Passport
- Good Communication Skills
- Be able to stand long periods of time
- Knowledge of basic drink recipes
For more information, please contact your local City Clerk’s office.
CHEERS!